Crock Pot Chicken and Gravy

I have been therefore grateful  for my slow cooking utensil of late, y’all. I continually fancy cookery with a Crock Pot, however at once, it's serving to Maine out success. we tend to area unit within the method of homebuying. Yay, fun! disrespectful tone here}. Then we start the method of reworking the room. Yay, fun! abundant sarcasm?} And though i'm enraptured regarding entering into our new home, I don’t suppose anyone enjoys the ridiculous quantity of work that's concerned. And to not mention, we are going to be doing a little reworking as a result of the room has virtually no counter house and mamma desires counter house.

Ingredients

• 2 packets dry chicken gravy combine
• 1 10.5 oz will cream of soup
• 2 cups water
• 1 avoirdupois unit boned, skinless chicken breasts
• garlic powder, salt & black pepper to style
• 1/2 cup cream
• rice, mashed potatoes or noodles for serving
• sliced inexperienced onions for topping

Instructions

• Season chicken breasts (both sides)with garlic powder, black pepper and simply a small indefinite amount little bit of salt.
• In your slow cooking utensil, whisk along the gravy packets, cream of soup, and water till sleek.
• Add the seasoned chicken breasts. make certain to induce them coated in gravy.
• Cover and cook on low for regarding 6-8 hours.
• Once lyonnaise, break chicken up into chunks employing a fork.
• Stir in cream. Serve over rice or mashed potatoes with sliced inexperienced onions (optional)

Recipe Notes

The chicken gravy and cream of {chicken thereforeup|soup} have already got salt in them so do not go overboard on seasoning with salt (about a teaspoon ought to work).
Sour cream adds an excellent thickness to the present therefore I positively suggest adding it in! Serve over rice, mashed potatoes or noodles.


Reference : thecountrycook

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