PEPPERMINT SNOWBALL COOKIES
If you didn’t already love snowball cookies, you'll now! These Peppermint Snowball Cookies square measure everything a Christmas cookie ought to be! straightforward, beautiful, and filled with flavor!
Ingredients
- 1 cup butter softened
- 2/3 cup granulated sugar sifted
- 2 1/4 cup general-purpose flour spooned and leveled
- 1/2 tsp salt
- 1 tsp peppermint extract
- red or pink foodstuff
- 3/4 cup mountain chain peppermint baking chips
- additional granulated sugar for coating
Instructions
- Beat butter and granulated sugar along till lightweight and downlike.
- Mix in flour, salt, and extract simply till combined.
- Add food coloring some drops at a time till desired color is achieved.
- Stir in peppermint baking chips.
- Refrigerate dough, covered, for a minimum of half-hour.
- Preheat kitchen appliance to 375 degrees.
- Line an outsized baking sheet with parchment paper.
- Scoop out one tablespoon of dough at a time and kind into a ball. Place on ready sheet.
- Bake for seven to eight minutes. you are doing not need the cookies to urge over terribly gently brunet on the lowest.
- Let cool for five minutes on the baking sheet.
- Line another massive baking sheet with parchment paper and dirt generously with granulated sugar.
- Place slightly cooled cookies on this baking sheet and dirt with extra granulated sugar.
- Let cool fully.
- Fill atiny low bowl halfway with granulated sugar. Drop cookies one at a time into the bowl and switch till coated in granulated sugar.
- EAT.
- Leftovers? Store in associate airtight instrumentality for up to four days.
Reference : momontimeout
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